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COUNCIL CHAMBER - October 7, 2002 <br /> <br /> Council met in regular session on this date with the following members present: <br />Mr. Caravati, Mr. Cox, Mr. Lynch, Ms. Richards, Mr. Schilling. <br /> <br />AWARDS/RECOGNITIONS <br />: Let's Talk Month Proclamation <br /> <br /> Mr. Cox read the "Le t's Talk Month" Proclamation <br /> <br />PUBLIC <br /> <br />th <br /> <br />Mr. John Wheeler, 505 8 Street, N.E., urged Council to get serious about the <br />drought and to begin rolling cut offs to residents and businesses before we bottom out the <br />reservoir and have no pressure in fire hydrants . Mr. Wheeler said drastic conservation <br />measures are needed. Mr. Wheeler asked Council to direct staff to find ways to collect <br />human waste. <br /> <br /> A City resident said he and his wife averaged 400 cubic feet of water a month and <br />have cut back 20% since then. He said there is no incentive to conserve if the surcharge <br />does not begin until after 600 cubic feet. He suggested raising the surcharge and issuing <br />civil penalties to those who will not conserve. <br /> <br />Mr. Charlie Smith, 1560 Robin Lane, owner of laundromats and apartments in the City, <br />said that laundromats provide a basic essential need. He said he uses front loading <br />equipment, and encouraged people to look at using water saving equipment. Mr. Smith <br />asked that the surcharge be eliminated and that the toile t rebate be extended to multi - <br />family units and efficient washers, and to use the rebate to install submeters. <br /> <br /> Mr. Peter Kleeman, 407 Hedge Street, recommended that Council modify the <br />VDOT resolutions on the consent agenda because reimbursement is only n ecessary for <br />construction projects. <br /> <br /> Mr. Robert Sawry, managing partner of the Downtown Grille, said that he agrees <br />with all measures of Project H2O, a voluntary plan proposed by City restaurants, and has <br />implemented all measures except for the forced use of plastic and turning off of hot water <br />in restrooms. Mr. Sawry said the restaurant uses very efficient dishwashers. He said he <br />could save more money and would prefer to close one day a week rather than be forced to <br />use plastic plates, which he thinks wi ll put his restaurant at an unfair advantage since <br />such requirements are not in place in the County. Mr. Sawry said the restaurant pays <br />employees a living wage, but if this is required, he will no longer need his three <br />dishwashers. Mr. Sawry asked Counci l to give restaurants options to save and empower <br />each restaurant to conserve as they see fit. <br /> <br /> Mr. Kevin Cox, 311 Fairway Avenue, said he moved back into the City because <br />of the transit service, but he feels it does not work very well, especially when a transfer is <br />involved. He said buses are also late. Mr. Cox said that the people riding the free trolley <br />would otherwise use UTS or would pay fares, and if the grounds loop was eliminated the <br />ridership would fall dramatically. <br /> <br /> Mr. George Larie, 107 Tall ey Ho Drive, asked people who support removing the <br />Western Bypass from the TIP to raise their hands and a large number of people in the <br />audience did so. <br /> <br /> Mr. Paul Long, 1410 Grade Avenue, expressed concern that the nearest <br />detoxification center is in Roan oke and New Hope. He urged Council to establish one. <br />He said the Mohr Center excludes females, and he asked Council to require that it be co - <br />educational or to open another one. <br /> <br /> Mr. O'Connell said that information gathered from Region Ten will be shared <br />with Mr. Long. <br /> <br />