1995-08-21 - Laserfiche WebLink

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221 sidewalk from Lambeth Lane to Wayside Place at a total cost of approximately $500,000; and WHEREAS, the Virginia Depart. merit of Transportation has awarded a grant to the City of Charlottesville in the amount of $400,000; and WHEREAS, the City of Charlottesville, by resolution dated December 19, 1994, has agreed to pay for twenty percent (20%), or $100,000, of the total cost for planning, design_, fi~t-of-way, and const_ruction oftb~s pr0iect in accordance wi._'th the guidelines for !STEA funding; now, therefore, BE IT RESOLVED by the Council for the City of Char!ottesvi!le, Virgi~a, that the sum of $500,000 is hereby appropriated from the Capital Improvements Fund earmarked fbr the Rugby Road Pedestrian Bike Trail and !nfrastrucmre Improvements in fiscal year 1995-96. RESOLUTION: Authorizing sidewalk cafe for Virgirdan Restaurant W!!EREAS, Ro!ands, !nc., d/b/a The Virginian restaurant, has applied to Ciw Council for a perm_it to operate an outdoor cafe at 152 ! U~versky Avenue in connection with the operation of its duly licensed restaurant (The Virginian); and WMEREAS, this Council finds that the proposed outdoor cafe can add si_~nificantly to successful com_merce in the University Comer area, will not unreasonably restrict the movement of pedestrian traffic and will not endanger the public health, safety or welfare; now, therefore, BE IT RESOLVED that Ro!ands, Inc. is hereby granted a permit to operat, e an outdoor cafe at 152 ! University Avenue suhiect to the following conditions and te__rms: !. The pe_~rmk shall be valid from ks adoption until November 30, 1997, for operation of the cafe during the months of March tb_rough November. Not later than November 30 of each year, the operator shall remove from public prope~y all fi~rfimre and etgfipment used for such cafe operation. 2. The cafe shall be operated only in the designated area shown on the attached sketch. The cafe shall be in operation only during the hours the restaurant is open~ No cafe furnishings or equipment shall be permitted to obstruct a~y fire lane. The designated area of operation shall be clearly delineated by the use of a combination of trees, fences, planters and barriers. 3~ The ca£~ shall be operated in full confor~ty with all State health and alcoholic beverage control regulations. No food preparation shall be permitted on the sidewalk. The operator shall remove promptly all food dishes and utensils aRer each customer has !eR and shall clean thoroughly the entke cafe afl. er the close of business each day~ The City Manager shall have the right to require the operator to use only non-disposable dishes, utensils and napkins in the cafe area, in the event the City Manager determines that the use of paper or plastic tableware or napkins is contributing to litter problems in the mall area. 4. Within the designated cafe area., the operator shall have the right to fi_mit access and occupancy only to bona fide paying customers of the restaurant who are behaving in a lawful manner and shall have the same right to deny admission or serv%e as it. exercises on ks own premises. However, no person shall be de_riled admission to or service m the cafe on the basis of race, religion,_ nmional origin, sex, age or disability~ 5. The operator shall pay a one-time fee of $25 for the processing of this permit, and shall be required to pay rent for the occupancy of the public property in accordance with City Code Section 28-2 !4.